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Przekaż informację zwrotnąThe NY style pizza at this restaurant is excellent. It is thin and full of flavor.
I always have a wonderful time at this restaurant! The staff is incredibly friendly and the food is delicious!
I have been dining at this restaurant for years and the food and service are both excellent.
My husband had eaten there while being a student years ago, and we were in the area, so we had to have it. He said it was as good as he remembered and that the menu had expanded considerably. Being my first time, I have to say it was delicious. The crust was thin and perfectly crispy, the sauce tangy, flavorful, not watery but not thick. We waited for it and it really didn't take too long. The place itself was clean and well kept. We will certainly eat there again while at the area.
Don’t eat here. I’m calling the Health Department.I’ve ordered from Marzellas for decades—decades. The last 10 years it has gone downhill. But tonight I actually had disgusting food with multiple long hair strands in it. I ordered a large pepperoni pizza for delivery, crust VERY well done. I paid in cash and tipped very well. The pizza was so floppy that When I picked up a piece, everything slid off. Well done? Far, far from it. The pepperoni was still almost cold, not cooked.So I called Marzellas. I spoke with the woman Who initially took my order, and she was very lovely and apologetic. She asked if I could hold, so I said yes, after which a snotty young man got on the phone who spoke in single words, not even full sentences, and basically said nothing. But even “Sorry.” DEFINITELY didn’t even say anything about how could he make this right. He hung up after “Oh well.” Applying.Mommy son and I start to eat some more. Two more bites into the fist slice and I get a LONG hair coming out of the pizza. I’m astounded. So I call back and this time I get the same young man who I held for on the phone the first time. I tell him what happened. I get a meek “sorry that happened to you.” ARE YOU KIDDING ME?” That’s what I said. I had gone into another room to make this second call, and as I’m saying what I said above, my son crack the door and shows me he’s pulling a long hair out of his slice of pizza. OMG. I tell the “manager” this as it’s happening and he says “well I talked to the chef. Don’t what an other pizza? “ I said yes—but we’re not eating it. It’s getting fed to our pets when it gets here and it looks like I’m cooking now when the whole point of ordering pizza from Marzellas was to avoid cooking. The food not only sucked but it was a clear health code violation, but the “customer service” from this jackass, monotone young man was next level. His does he even still have a job?
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