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Red lobster is still edible, but it's not what it was earlier. It was a tradition for red lobsters to be my annual birthday destination for some crabs and fried...
Czytaj więcejHello all yesterday I took my wife and son to celebrate. The reason we were in red lobster because we were at our 33. Day was not meat. When we set ourselves, w...
Czytaj więcejSo we decided to celebrate her birthday in the red lobster today. I love this place, he has a beautiful atmosphere and the staff is fantastic. We were excited a...
Czytaj więcejWe waited for our main course for 45 minutes and had to send the steak back twice (crude and terrible), and my grilled shrimps were not even grilled. Not even v...
Czytaj więcejStaff and service were both outstanding. Our entree was tasty and filling, however the chips for the artichoke and lobster dip were chewy and dripping with oil...
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