Il Fortino Wine Bar& Light Restaurant

You are greeted with a smile in this beautiful warm and welcoming place, there is a great choice of tortelli, their specialty, as well as a wide choice of meat, other their specialties, which is served at the table on a heated ollare stone so there is no danger of eating cold or raw meat because in this way you can lead to the desired cooking degree. we opted for green tortelli and charcoal tortelli, served at the table in aluminum vases, excellent and abundant both, we continued with a cube of silver roll or a coast without an absolutely excellent bone, so tender to merge in the mouth, all accompanied by a large valpolicella. the service is professional and fast. the account varies a lot from the type of meat chosen with 50/60 euros you can already make a big dinner. you just need to book, perhaps with the fork to enjoy a 20% discount, to give yourself an excellent experience. We'll definitely come back.

Excellent restaurant at the gates of the parme. exceptional to get, there's any kind, tortelli. also excellent meat. recommended to all those who are in those parts.

Good offer of sliced (very good salami), but the main reason to visit it are the tortelli: delicious!!! Recommended!

Discovered on TripAdvisor, the restaurant has a beautiful atmosphere, very characterized by the presence of wine bottles. A bit of waiting to have the menu because the waitress does not take orders, or even less brings the list of dishes. It's just the room manager. That's good, but if you have some customers at the tables, then you're risking stretching time. Excellent meat cutter and tortelli: very high quality, as altini however are the prices (also of the wine in caraffa). We'll come back to taste the meat.

Wonderful environment, great service and efficient, quality of superlative food! Thank you!