Il Frantoio - COLLE DI VAL D'ELSA

Full votes in every aspect, quality of food, location and service, all at a reasonable price. A very pleasant experience to be absolutely recommended.

This restaurant is one of the best I have ever been to. The food was amazing and cost about half what a similar meal would cost us back home Australia) The best part of the meal was the smoked spaghetti dish closely followed by the ‘eggplant pie’ not really a pie) but the steak and the chocolate desert were also perfect. The basil ice cream desert did not suit us but was also perfectly put together and presented and they are lovely people

Very pleasant staff, excellent location and good food.

This is an intimate restaurant in the historic upper city centre. The food is creative and detailed, and an extensive wine list is available for painting, including many unique regional varieties. The staff is warm and welcoming, and the flavor combinations are interesting a delicious. Two tasting menus and a la carte order are available.

It does not deserve more than three stars, not for the dishes that are of sufficient level even if the menu is not varied, but for the service that as available leaves puzzled. did not verify the green passage even if we were in possession and were present three pairs; he did not issue a receipt but having paid with paper. prices slightly higher than average for those in the area. if you find everything full.