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Przekaż informację zwrotnąAlways love to satellite! friendly staff, good eating beautiful atmosphere. it is a popular place and has some new and wonderful menu supplements and options
Beautifully they see, but this is where it ends. our server was very young, but tried her best with a big one. the food was dirty and unnoticed in every sight. we had the chowder and the ribeye that is a cheep cut that would have used much more salt before grilling. the green beans were completely over chef. Now I understand why there is an hour waiting for bridgemen and no one on the satellite. I know now.
Everything was very good, except one of the guests disappointed that the truthahn club was not really truthahn, the multi-body bread fell apart.
We sat at 5:30 a.m. for dinner and waited a fair time to be greeted by our server, but will give them the advantage of the doubt, because covid has disturbed that enough personal to cover the tables. we ordered the prime rib medium and it came over boiled, the around 17.30 clock should not be done so well. the yorkshire pudding was like one I've never had before. it was more like a little heavy, overdonesian brot or a muffin instead of a beautiful light fluffy yorkshire and the sweet were nothing special. we had to ask for water because it was not offered. about everything we dissapointed, perhaps the older clientelle, which seems to her main stay in the evening is more forgiven? maybe they do better at the traditional pub fair like bark dives and clubhouse sandwiches, so that maybe that would have been better at lunch. not sure if we try them for lunch or not at this point.
Wonderful prime rib, with all the fixings. Lovely view over the golf course and quiet venue.
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