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Przekaż informację zwrotnąWe had been eager to try out this restaurant, which came highly recommended. We finally had the opportunity to dine here as part of a cycling tour group. The set menu offered a variety of options to choose from. For starters, I had bluffies, followed by Blue Cod as my main course, and sticky date for dessert. The dishes were beautifully presented and tasted delicious. The staff was attentive, friendly, and provided good recommendations. I highly recommend this restaurant.
This restaurant is the perfect spot for lunch, with a wide variety of dishes to choose from. We decided to try the Cajun Chicken Burger and Fish and Chips, both of which were excellent. The chips were hot and full of flavor. We absolutely loved our meal.
This is a quaint old historical post office building that has been converted to a cafe and bar. Lovely and cosy inside with a fire going. Staff were friendly, but table service was a bit slow to take our orders and bring our food out. I had the keto version of the Postie Breakie, which was lovely and very nicely presented. Coffee was good too. Visited this place again about a year later and ate dinner there. We had the pork ribs and the venison hot pot both were delicious. They also have a lovely outdoor beer garden area, which is great on a warm sunny day. They appeared to be under staffed again as we had to prompt them to take our order. Great food though!
Delicious. The full cod was 3 pieces it was filling, but definitely isn't a full cod not shareable, and the half cod would not have been filling enough for my hungry adult male self. Ambiance was utterly delightful, like most things in this city! Staff were very friendly and very busy. Overall, we had a great time!
Springtime in Central Otago. Blossoms everywhere, fresh snow on the hills. The Post Office had a warm log fire burning, the staff were happy and friendly, and the food and coffee were FANTASTIC