Tepanyaki Japanese Steak House

My wife and children took me here for my birthday and I was impressed. Our cooking name was John and he cooked and entertained us with great skill. We started with three sesame chickens on one floor. The chicken was cooked with a beautiful seaman, but still nice and delicate on the inside. The fried rice was beautiful and fresh and the juicy vegetables were great. I had the New York steak with scallops. The steak was seldom boiled to a perfect medium, but could have had a little more from a sear to it, but the scallops had a wonderful lake and well cooked. Our server Greg was one of the best I had, he was on everything and did such a great job that we never had to ask for something. New drink when we needed it and cleaned things out in a way that you didn't even notice that he was released or if he got you a refill on your drink. Overall I am very impressed and had a very pleasant experience and some very wonderfully cooked dishes.

My family ate here for my birthday. Our cook was so funny. I'm sorry I have his name. He made our dinner a pleasure. My grandchildren loved it!

That's my husband's favorite restaurant. He always wants to come here for his birthday. We love the food and experience here. The cooks always cook the vegetables and the meat for perfection. Our favorite is steak and teriyaki chicken. I'm always so full and can never finish everything, they give us so much.

Had simply the best sushi in Utah and also had the best, most beautiful, waitress named Noel serve us and hope she has a great time in Hawaii. Every sushi and sashimi was fresh and very good. Recommend this place for good sushi.

Always good food and service. The cooks are so fun and good with the kids and put on a fun show. The food is yummy. It is cold in the restaurant. The waitresses do a great job. Sometimes the wait is long but once you get in, service is fast.