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Przekaż informację zwrotnąExcellent coffee, especially cappuccino. I also had the pork steak which was OK, but nothing special. The waiters are friendly, but they don't even look at us and you have to wait a lot. However I will remember this place as one of the nicer ones.
It's a typical local trattoria in a tiny village in the Tuscan countryside. A good place to have lunch if you need to break up your trip. It's nice to sit outside in a charming square if it's not too hot. I recommend artichokes and pickled onions as a starter and a simple pasta dish with some house wine. It's better to book if you're planning to go there for lunch on a weekend because there aren't many places around that area to eat and it's a restaurant of choice for many locals.
I have been coming here to this family-run establishment for 15 years for good reason. Neither I nor any of my dining guests have ever been disappointed. It is practically the only place to eat around this tiny picturesque town, so the emphasis is on the food quality and abundance not on flashy or fancy dining. Prices are fair. An authentic trattoria experience.
Molti avventori in poco spazio. Si mangia bene tutto, abbastanza economico.
Rosanna è una signora molto simpatica e ti tratta come se avesse ospiti a casa. Si mangia in questa piazzetta tipica del paese. Buonissimi i tortelli al cinghiale. Le porzioni sono abbondanti e il prezzo molto onesto.