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Przekaż informację zwrotnąWith my family we stayed at dinner on the occasion of the “Invitation for lunch in the Valli del Natisone . For the 5-star voting menu both x quality and x variety of proposals. Very kind the owner when our little daughter was sick and prodigated x solve the problem. We'll definitely be back.
Everything really great, from appetizer to desserts, well balanced, tasty and very well cared for. We came with friends on the occasion of the initiative I invite to lunch and we will definitely come back very gladly!
Friendly and friendly staff. You can taste dishes mainly based on meat, such as duck and pheasant. Recommended the mixed appetizer of meats and cheeses. Average price.
Excellent appetizer, especially spicy cheeses, South Tyrolean speck and zucchini in agrodolce. He completed an oven radicchio with bacon. As seconds we enjoyed the roast-beef with porcini mushrooms and the baked trout for 7 hours with herbs! Also excellent are the porrus and speck and gnocchi with smoked shark! The coffee’ with Grappa Nonino has completed the whole...
Ride in the Valli del Natisone. Back from Vernasso, we needed to find a restaurant in the area. This place was a discovery. Simple, friendly, great service, excellent value for money. Simple menu: low prices, variety of Friulian dishes with some chicca in the Valli area. I recommend gnocchi alle ortiche e la trota all'antica recipe: cooked 10 hours and marinated according to tradition, it guarantees a unique taste. Good also the pheasant and to try absolutely (see the area in San Pietro al Natisone, home of excellence of this dessert) the artisan gubana. I'll be back