Sorrento's - City of Long Beach

Favorite place for pizza and other assorted Italian goodies. Came for a wood burning brick oven pizza, and left with a fresh cut porterhouse, some of the most delicious mozzarella I 've ever had, fresh bread, and some other Italian deli items. Everything was incredible and Sorrento 's is saving me a trip to the Bronx. On to the pizza nice crunch on the crust, and the inside is soft and doughy kinda like a world class bagel. The dough is clearly fresh as all the sauce, cheese and toppings sit nicely without sliding off. The first thing I remember tasting was an eruption of ripe tomato a very bright taste (I thought to myself, bright isn 't a taste is it? . They touch it up with fresh basil and shaved reggiano. Seems nothing has had changed here in years, there 's something to be said for tradition. I hear Anthony is retired and the Steve 's are in, not intending to mess with a winning formula of quality and service at a really fair pe

Delish!!!! The pizzas are absolutely delicious You can call early to place an order for evening Only thing last time I ordered the pizza was burned I drove almost an hour to buy it so I was a little upset but most of the time was it's perfect

Grabbed a pizza to-go from Sorrento's on Saturday afternoon. A very solid pie, assisted by their expertise in fresh ingredients and high-quality meats. Quality: Sorrento's is a well-known butcher shop in Long Beach, which has gained a great reputation for its pizza. So when visiting the area, decided to give it a shot. We ordered a Large Pie with Sausage and Mushrooms. My verdict is very good, largely thanks to the high quality toppings. The pizza itself is a bit doughy for my taste, making the corners a tough sell, but everything loaded on top is excellent. The sauce is fantastic, the cheese is great, though expect it a little gummy, and the sausage was out of this world. If I had to do it again I would stack on a few of their meats and some spots of ricotta, and I'm sure it would be a hit. Quantity: A Large Pizza is absolutely massive. Easily enough for 6 people to feast on. Value: $26 for a Large Pizza. $3-$6 for Additional Toppings on a Large. Ambiance: Sorrento's is a butcher and pizza shop located in Long Beach on Long Island. The shop has been around a while, and the green awning is well known to all residents of the area. They have a few tables outside, plus some more inside. Most folks seemed to be grabbing food to go, but it did seem like they were allowing a small number to eat-in. The inside of the space is bright and full of delicious food. It is tough to walk in for your order and not pick up a few other items to bring with you. Crowd: Call in your order as soon as they open. We were lucky to grab one of the last time slots available, but easily could have missed out. Service: Friendly staff doing the best they can to keep up with orders, while still getting guests the pizza they crave. Parking: Plenty of street parking in the area.

We were moving a friend and needed a quick bite. It's an adorable little Italian market and the right side serves up pizza, calzones, and salad. The guy who served us(cannot remember his name) was awesome, funny, and friendly. Red and white checkered tablecloths make it a cozy little dining area. We were given Shells with bolognese and an escarole and beans appetizer to hold us over and a glass of wine. What a nice touch. However, that filled me up so by the time the pizza came I was basically full. The pepperoni pizza was very nice and larger than we thought. If I'm ever in Long Beach I would come again. Service like this is hard to find.

Not a place to come with a big group but they will do their best to accommodate. They are very big on take out- also. I must say, i have never tried their deli food but everything in the bakery is delicious and the pizza is great. A large pie will feed 10 or more. Had a regular pie and broccoli rabe/sausage pie was recommended. Happy with the Recommendation.