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Przekaż informację zwrotnąMy Cambodia is one of the oldest Cambodian restaurants in Australia, the food is excellent. We have been eating here for years, often grabbing breakfast before doing the market shopping.
4 of us ordered 3 type, fried rice, chicken with basil Thai style and combination vegi. Food came in big dish, we fed our stomach like over and even order another fried rice to take away but price was only $52. Food tasty and really meet with it's quality.Will definitely come back. Only 1 minus point that too far from my house to come .
This place may not be much to look at, but of you want some tasty dishes - this is the place for you! Be sure to check it out!
I was told by a good friend to try this small Cambodian restaurant out for a treat of quality Cambodian food.I was pleasantly surprised at the freshness and authentic flavours of all the dishes I ordered from the extensive menu.I've been to Thailand, Vietnam and Cambodia and have a good idea of the difference between "Australian Asian" and "authentic South East Asian " and this little restaurant nailed it!!!!The Beef Lok Lak's combination of flavours and presentation were just fantastic.I understand that the mother runs the kitchen and her son runs the front end of this restaurant.I would recommend this restaurant highly to anyone who is seeking a fix of authentic Khmer cuisine.Great price-Friendly service-Relaxing atmosphere and quality authentic dishes.☑️☑️☑️☑️
Have eaten here many a time, at this very popular dinner with the localsVery authentic food , thought i was back in Cambodia.It can get crowed and messy but the staff are very accommodating.Doesn't look like much, but don't be fooled by looks.I love the fish soup.
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