Bagigio La Pasticceria - CITTADELLA

The environment is very nice, well furnished, bright. during the beautiful season you can also sit outside. We went in the afternoon shortly after 4:00 and there were many people. there is a wide and wonderful choice of pastries, but there is also salty brioches. the price of the various products is in the norm, although I found a little excessive the price of the marron glacée...2,50 each! the service is slow. it is however to try, if nothing else for the kindness of the staff!

Local guide very well cared for in the details, friendly and welcoming staff, as well as local preparations various and very Gothic we put cocoa cookies and dried fruit, goose. and also taken a Catalan cream, delicious! very well-kept environment in detail, with goto and originality without neglecting functionality. relaxing and quiet atmosphere pro elegant and well maintained environment, goose paste against nothing particular, perhaps because of the open window there was some annoying fly and a little the volume of music that should be lowered slightly to allow to quietly talk

Nice place, clean spacious with a nice terrace to enjoy a good coffee, a good juice of bio many gorgeous varieties of mignon design to taste. friendly staff, professional petfriendly. the important thing to know is that art in pastry is like nouvelle cuisine, beautiful presentation, delicious on the palate, little quantity 'high prices. Besides goto art have a cost out of the normal that soul feeling palate.

Well-leavened brioches with delicious fillings. great also for lunch break. to try the beef tartare. High quality at low prices. there are several seats and the place is all new.

Finally they have recovered the building that now houses bagigi. It presents outside the walls a class corner. really a show for the eyes to watch this pastry bar. wide assortment of mignon. the goats are really wanted. excellent also on chocolate. Good cakes, but today were few on display. I mean, it looks good, too. kind and very polite staff. beautiful open-air lab, which prepares live. recommended for those looking for goto and specialty but not quantum. at equal prices in a traditional pastry shop take away much more.