Holycow! Steakhouse By Chef Afit

Even though it's relatively new compared to the other branches, this is the the outlet I visited the most. With a good reason indeed, each visit did not dissapoints as far as I remember.

Good steak house. FYI, you can have countless sauce! The seasoning is too strong and oily for me. If you don't like an over seasoned beef, you should request. I combined mushroom and w sauce and it was great.

Wagyu rib eye is great. Love the BBQ sauce as always!!! The vegetables are crunchy and well seasoned. The chicken sadly a bit undercooked for my taste. But the seasoning is okay.

For the first time coba saus hokubee sama salted ei. enaakkk. salted Einya-Gurih. untuk steak, try them medium to medium. yummy!

It was 11 o'clock and I want a steak. I'm so glad this two-way is still open. I order the wagyu with Blackpepper sauce and us tenderloin with mushroom sauce. cook them perfectly, excellent steak. every steak costs me under 200k, which is affordable for such quality. I came home with a happy breath