Rangoon Ruby - Christchurch

We absolutely adored our dining experience at this restaurant! The food was delicious and unique, unlike anything we've ever tasted before. Each dish was fresh, light, and bursting with amazing flavors. We especially enjoyed the variety of small plates that allowed us to sample a wide range of flavors. We are excited to return and try new dishes next time. Despite its unassuming exterior, the inside of the restaurant was cozy and charming with a relaxing and cheerful atmosphere. We can definitely see ourselves becoming regulars and bringing our friends along to enjoy the experience as well!

Not very often you come across amazing, new restaurant. What a nice discovery Just wow ! If you like Asian food and not afraid to try something new it’s a must visit ! Located slightly off the main CBD in brand new renovated quarter is this nice and cosy Burmese restaurant. Very beautifully decorated in authentic style with authentic genuine chef and food from Burma it’s a real treat ! Everything is really delicious and very different taste from what you may be used from other Asian kitchens. It’s just good to try something new and refreshing. Most importantly for us was a great selection of vegan options just make sure to mention that when you order, so no fish sauce is added to you food. Absolute Must try is famous tea leaf salad, which is beautifully flavoured. Tohu Thoke yellow pea tofu with salad is delicious followed by several other small dishes to share such as Ciandi Thoke eggplant or Beidi Thoke green beans. End the evening with delicious desert, strongly recommend Shweji Mot cake! Service is very polite and efficient, just as it should be! Reservations are strongly recommended as place gets quite busy, but you have to call or text as there is no online booking. Can’t wait to get back !

God quality of food. The flavor is very exotic and interesting! Tea salad and papaya salad were my favorite. Only one downside is that their portion was very small considering the price. Also, the service was very slow because we ordered 10 dishes and after first salad arrival we waited almost 30 minutes for the next one. This was kinda unreasonable for me. Otherwise, good service.

Burmise cuisine is beautiful to look at and to enjoy. The tea salad was so good I am now obsessed. The crispy chicken was light and beautifully spiced. I enjoyed every thing we ordered and my girlfriend s and I enjoyed the atmosphere and the staffs impeccable hospitality. Do yourself a favor and make a time to experience this gem, and you must try the tamarind sorbet! Exquisite! I shall most definitely return.

The place was nice and clean. Its a priper dinner place fit for an elegant date. Ordered the tea leaves salad which was excellent. Also ordered the beef curry and the chicken coconut milk soup. The beef curry is rwminiscent if malaysian or indonesian beef rendang. The burmese is less tasty though. Apparently this is how it's done in Burma. The soup is like tom kha but tom kha is more up my alley. Prices are a bit pricey and you dont get a lot in a dish. The tamarind sorbet ia good