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Przekaż informację zwrotnąThe best bark I ever tasted and the owner is so friendly and beautiful. I will recommend that the people come here, kimchi are also very nice. the price paid for the buffet was worth it. make them rmbr to make reservation in advanced.
Great food! very hard to find this place! but they served very good Japanese bark. the personal is very good, the kocher (or owner) is very friendly!
Cozy, simple, but incredible meat and so friendly owners and staff. the best culinary experience I ever had in hokkaido.
Finally came back here after 4 years since last visit. Bestest ever beef meat&vegetables, talk with Yoshi-san, and Chiharu's songs on yusen!
What a lovely place, combo of juicy meats and lovey staffs. You'll feels like home here. Sato san, an owner, is super friendly, feels like meeting a Meat world Santa in person. After several chitchat every table around the restaurant and some Kumpai with you. He might even give you little souvenirs after a meal. The meat quality is great, cut portion is mouthful, taste and flavor is nice KuroGyu. The last plate I told him that we about to get so full so just serve us a mini plate. But he serve us a Best Jou Karubi I ever had (the one in the picture), a nice killer move from him. Forget to mention that Nama-Beer buffet is also go well with Meat (Kirin/Saporo). This is the place that I wouldn't mind to spend 5,000yen for such great deal and superb hospitality. Highly recommended. note: need reservation by phone, walk-in is not guarantee.
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