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Przekaż informację zwrotnąI was quite taken aback to discover such tasteless food in Quebec. I ordered moose and a baked potato. The moose was tough and lacked seasoning. The baked potato was okay, but it only came with margarine, no butter or sour cream. One positive aspect was that the prices were reasonable and the staff were friendly and able to communicate in English.
If you enjoy a hearty dish of macaroni and cheese with mashed potatoes, then this is the restaurant for you! Adding a side salad or some chopped parsley could have elevated the appearance of this somewhat unappetizing beige dish.
Suis allé pour le repas du midi en table d'hôte et ai choisi le rôti de boeuf avec une soupe de poulet. La soupe était plaisante et l'assiette de rôti est arrivée avec une belle tranche bien tendre et une salade, comme je l'avais demandé. Il y avait aussi un bon choix de desserts inclus avec la table d'hôte. Je recommande ce resto familial bien tenu et surtout bien connu des gens du coin qui s'y rendent en nombre.
Chibougamau is a northern Quebec town known for its industrial surroundings, lacking options for fine dining. Chez Raymonde, essentially a cafeteria, offers a three-course meal for $20 Canadian. Our experience included a forgettable pea soup, overcooked souvlaki with tasty French fries, and a bland apple pie. The service was friendly and efficient, but note that they do not have a liquor license.
Chibougamau is a northern Quebec industrial town with some rough edges and you won't find anything approximating to fine dining there. Chez Raymonde is basically a cafeteria: for $20 Canadian you get a three course meal, which in our case was a forgettable pea soup, overcooked souvlaki with good French fries and a tasteless apple pie. The service was friendly and prompt. They have no liquor license.