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Przekaż informację zwrotnąRwanda Sholi Natural pour over and cinnamon roll. Roll: nice dough flavor and icing was a nice light amount.Coffee: could taste notes and was smooth.Well done.Cake back the following two days and got theRwanda Sholi (different than the natural): good flavors but I enjoyed the lightness and berry notes in the natural.3rd day, Peru Nicolas Chilcon: good smell and darker flavor. It’s not bitter. Another well done brew.
My dad is an older, slower man.. and he had a couple questions for the staff and they couldn’t have been more annoyed or rude to him! There was not a single other customer in line, so I don’t know why they couldn’t have shown a little patience or compassion.
Amazing coffee and food. If you ever want a good espresso/coffee, you will not be disappointed here. It’s great every time I go.
Nice place to get a pastry and great cup of coffee. Plenty of seating outside was a plus.
This place is always busy! They have top-notch coffee, fast service, and a friendly atmosphere.