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Przekaż informację zwrotnąThe staff was attentive and really nice and the food was delicious
Oh my god! Out of this world! We came for a Sunday lunch. The food was insane. The staff were very lovely and were very knowledgeable of the menu, and the Sommelier recommended a lovely wine! I really recommend the Pad Thai starter, the courgette side with the tomato ricotta, the Stonebass and the triple cooked chips! Really enjoyed the music, do miss the sheer curtains from the old Chefs Table, it feels a little less intimate with everyone peering in.
Super tasty food, great variety, excellent service.
Small but creative menu, great friendly staff. Haggis fritters to die for, fresh miso cod, and beef burgundy all hit the spot. Wine pairing was perfect, too.
The restaurant is tucked away down a small side street so there is not much footfall outside. The building itself is small but not cramped. There is ample room between tables so it still remains a private dining experience. The set lunch menu is amazing value for money, especially when you compare the cost of the same meals on the dinner menu. It took longer than expected to have our order taken but the restaurant was fully booked. The food came out in good time and was absolutely delicious. The portion sizes were larger than expected due to the nature of the restaurant. After the starter and main we were full! Could not recommend Chef's Table enough! We will definitely be coming back!