Ponnusamy Hotels - Chennai

Bahubali Thali Ponnusamy Hotel of Chennai – South India’s biggest Thali meals with 44 inch size steel serving plate containing, 50 non vegetarian and vegetarian dishes, which include 1 Soup, 3 Biryani, Fried rice, Noodles, different types of rice main dishes, chicken, mutton, sura puttu, Prawns, Omlette, Parotta, …with authentic South Indian style food. Cost Rs2600/ 4 person will share it sufficiently. A must try at least once where one can taste 50 plus dishes in a si gle time. Week ends are normally crowded. Ambience, Hygiene, care for customer are fabulous. Nicely cut Banana leaf in banana leaf model steel plate for all. This hotel started in 1954 as a small mess in Chennai. The Ponnusamy hotel prepared Chettinad dishes where food was prepared under his strict supervision who himself is an excellent cook. All the recipes, including the ones that are used till date are known to be his inventions. In no time the name and taste spread like a wildfire all over Chennai.

We went to ponnusamy had lunch (Biriyani,mutton kola ,pichi potta kozhi all food was excellent.thanks visit again.

Ponnusamy food was a really² good and the staff was very courteous and understood how to deal with customers very well

Best place in the town Nungambakkam south indian restaurant i recommend you to come and try if you haven't been there ,the staff are courteous and polite and friendly the food are awesome and ambient are so good love to visit again ponnusamy hotel

We ordered prawn Biriyani but we get chicken Biriyani