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28.11.2022 - 20:30
We came in this restaurant with the expectation that everything is vegan, but after the conversation with the owner we found out that most dishes are just vegetarian. the menu also advertises that they can add a free ticket to their main dish. talk to the owner to see what can be done vegan. we finished the spaghetti on italian tomato juice, sweet pine seaweed vegetable roll cake (which is like a shouzhuabing 手 and heel milk with red beans. the taste is good, but the drinking are small. it would be a good place to come if they needed a western weizenfix. make sure they order enough!
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