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Przekaż informację zwrotnąTravelling through Chauffailles and our group of 5 were desperate for something to eat on the go. After discounting a number of uninviting bars we happened up on this Patisserie. Perhaps it was because we were starving and desperate but, the pizza here was really good. Service was hyper-friendly and helpful. This tasty experience changed our whole view of an aborted trip to La Clayette and a mediocre one to Chauffailles.
Very good strawberry and raspberry we came back to ask for our route, very good reception and excellent patisserie
Super viennoiserie made by the boss and not overgelle beautiful little shop selling extra pro the bosses sympath an extra country bread hum than happiness
The large round breads of countryside are very good done as once do not change anything!parking in front of the bakery.
The authenticity of the good bread is the Chandioux bakery. I bought round breads (as 50 years ago back) I kept it 15 days in a towel, small delicacies, for breakfast, the brioche is also.very good in saone and loire we find good things like in time,pain,viande,Charollaise, cheese, etc. (the good things are nice in the palace)