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Przekaż informację zwrotnąVery good reception. Closed room. Great cheese tray. A quality kitchen. The dish of the day (beef parmenter) was simply too dry and unpleasant.
Restaurant and very large food service with fresh and delicious products. The chef and his staff are very friendly, very professional and very good advice, their work should be rewarded. Hygiene is irreproachable. We recommend "the black drop" the eyes closed. Delphine and Jérémy
Nice restaurant room, a pity we only offered the dish of the day because of a pb of staff...
Beautiful classic kitchen. Fishing, pearl, perfectly controlled. Very good desserts with a special mention for the black forest rich in powerful chocolate. A perfect service, despite the shortage of room staff.
Good luck, but no chance. I have to go back... visit in April, a reservation, it's better for a treat from start to finish. A large, comfortable veranda with plenty of space on the table and between the tables. A good time...