Morazan Rest Club - Charlotte

Cons: - The portion of fried chicken in the Honduran pollo con tajadas dish is disappointing - The micheladas are not up to par - They often run out of avocado for side orders, and sometimes dishes don't come with avocado at all - The "natural" juices are not made with real fruit pulp.

The food and prices were good at this restaurant, but the service was lacking. The servers didn't seem to care about the customers, as I had to wait about 15 minutes before I had to approach them to take my order.

The customer service at this restaurant is awful. I have been a loyal customer for years, always paying for my food and tipping well. However, when I called to place an order, they had somehow blocked my number claiming that I had canceled orders in the past, which I had never done. The food is delicious, but the staff is extremely unprofessional. I will now be ordering from Pollencampero or Campero Deliveries instead of giving my money to these rude people.

My son and I came to dinner. After about 10 minutes wait for a server. We waited for our water and non-refillable coke again and again. No ice for water or coke. Our chicken chimichanga had super dry chicken in a fried bowl with what seemed ketchup and cheese sauce. Not very delicious. I had 3 very dry little chicken enchiladas. Apparently green sauce and cheese sauce on them. Only had cheese melted on it. Very dry chicken again. No delicious sauce to help. We haven't seen our server for about 30 minutes. We finally went forward to pay our bill. He waited about 10 minutes until no one sees us. Our server zoomed past us once. Didn't even look at us. I could see that each of the Hispanic accusations smiled. I talked to you. recognized as a paying customer. So I was like a ghost and went out of the door and left. I'm not back. And we love Hispanic food. Just not from here.

Seems to be authentic Hispanic cuisine. I say seems only because I do not have the knowledge base to know authentic Hispanic cuisine. The clientele seemed to suggest the authentic nature of the location. Plus, Spanish was the primary language of the staff. We did have a hiccup or two due to language barrier. We were pleased on many levels. Food was served hot and fresh. Flavor profiles were rich and deep. I had the seafood soup. The actual name of the soup eludes me since it was written in Spanish. It was delicious. Very hearty with plenty of shellfish to please my desire for seafood. The papusa was shared and we both agreed it was a highlight of the meal. My wife had the chicken burrito. Although the chicken was a little on the dry side it was flavorful. The fresh ingredients made up for any dryness of the chicken. The overall makeup of the dish was fresh and flavorful. The sanitation rating was posted at 86 or a B. Initially this was a concern. Unfortunately, I feel this rating may be a direct result of a language barrier since the place seemed very popular and our food was excellent.