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Przekaż informację zwrotnąPleasant environment, efficient service and very pleasant. special mention for the savoyard fondue, very good and aldonne perfect. very copied, more so that for the pear pocket was succulent. unlike the cheating for the tartiflette, a little dry and the reblochon did not have much taste.
We came to eat there twice the second time we took the last table outside despite the cold to taste their kitchen. We're still conquered. Escargot, beef pierrade, and delicious hot box. Dessert subtly mounted a delight. The perfect restaurant for someone who comes to eat mountain dishes...
We ate well, efficient and pleasant personal, if you want to eat outside think to book the outdoor terrace is not very large but we see the glacier
Thank you for this meal worthy of a great restaurant. Eating a super fondu with a very good charcuterie does not delight our dear fellow countrymen and table neighbor of Switzerland. The welcome was very warm! See you.
We were lucky to have a table despite a reservation the same day during our weekend. No regret when on the dish, excellent tartiflette, top service with the smile on top. Dessert and drinks (local beer and house cocktail, shaving). Sorry no photo for the tartiflette, no time, we were taken away by smell and taste. Without hesity to redo. Nicely surprised by the quality for the good eaters from Alsace that we are.
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