The Reserve: Chagrin Falls

This restaurant in Chagrin Falls is a real hidden gem! Everything we tried was absolutely delicious, the service was top-notch, and the cocktail and wine selection was fantastic! It has quickly become my new favorite spot. We had dinner here and the price per person ranged from $50 to $100. I highly recommend trying the Goat Cheese Dumplings. Overall, I would give the food, service, and atmosphere a perfect score of 5.

Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Large vegetarian selection

Food was exceptional smoked peach burrata salad was perfect. The umami salmon blew us away. Will definitely be back! Food: 5 Service: 5 Atmosphere: 5

This restaurant is a hidden gem that requires reservations, but I was fortunate to get a table. The atmosphere is intimate and cozy with a spacious bar. The music is a mix of jazzy tunes and 1920s classics. The staff is friendly, one of them had an Australian accent. I ordered the chicken curry for my main course and a delicious French dessert that I can't quite recall, but it left a lasting impression on my taste buds. The food was fantastic, and the restaurant has an upscale vibe. My bill came out to $36. Let the photos speak for themselves. The service was excellent, and I enjoyed a lovely dinner there. Meal type: Dinner.

The atmosphere of this restaurant is fantastic! The bar is beautifully set up and there are quaint tables on each side of the front door, as well as booths along the wall. The decor is lovely, and I especially enjoyed the cute leather menus. They have a wide selection of bourbons, and even offer a non-alcoholic cocktail menu. I tried their Cucumber Jalapeno Margarita and it was delicious! For my entree, I had the Curry Chicken with Angry Potatoes, and it is now one of my top favorite meals ever. The presentation of the dishes is also very pleasing. I highly recommend this place. Chef Greg is very talented.