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Przekaż informację zwrotnąGeneral food and aroma! We had armi set and vegetables briyani, super full at the moment. Very recommended!
Went to this restaurant with my family a few years ago. We loved this place. I honestly don’t remember how many times I’ve had my meals there. Updated from previous review on 2021-11-07
Got there on a Friday afternoon pretty busy, but lots of seats available since there's a lot of table sharing going on and the maître d' is quite efficient. She sends you upstairs if you're having a rice meal. I got the Mysore Masala dosa; not sure if they tempered it for me, but it's definitely not the spiciest I've had, but still really good and was not lacking for me. The potato mash had bits of lentil, chickpea, and some other unidentifiable items lots that go in there and not a simple mash. Sambar and chutney were standard; nothing terrible, nothing amazing. They also have lots of snacks around, if you need to add more, lots of samosa and vadai around. Then next door, they have their sweets shop!!!!!!!!!!! If you're vegan, it might be a hassle to find something, but all the staff I encountered were fairly nice, polite and helpful. I got some laddu burfi, and didn't really take enough photos before I ate them...... then I wished I bought more for the coming days.......... xD
The best South Indian food we had in singapore, just go there!
It feels like fast food, and like a fast food chain you can also eat with your hands. It's cheap, and you get a decent size meal with decent tastes. The little desert I got was a bit weird and not very tasty, but that did not spoil the fun at all.