Peking Garden, Alexandra House

在歷山大廈地下一層的北京樓，地鐵中環站出可直達，餐食環境頗佳，座位舒適檯與檯之間寬敞，沒有壓逼感，服務周到，招牌菜北京烤鴨，人均消費約300~400圓。

My favourite place in Hong Kong for Peking Duck. I have never been disappointed in 15 years. Fabulous dishes such as beggar chicken or dim sum (xiaolongbao) are a must. Decoration is Chinese chic. There is sufficient space between the tables so that it does not feel overcrowded or too noisy, even with large group tables.The service is polite and efficient. Can’t wait to visit again.

3 of us went in for dinner in November 2020. The service and the ambience of the restaurant were very good. The staffs were very friendly and were keen to serve. It starts with a small appetiser. Pickled cucumber and tofu bean curd. It’s packed with sesame oil flavor. The Peking duck was succulent and crispy. The pancake was hot and was warmed with the steamer. This kept the pancake soft and fluffy. We also ordered the chilly fried chicken with peanuts that was hot spicy and salty. The taste was authentic.

Delicious Peking duck along with other Chinese dishes

3 of us went in for dinner in November 2020. The service and the ambience of the restaurant were very good. The staffs were very friendly and were keen to serve. It starts with a small appetiser. Pickled cucumber and tofu bean curd. It’s packed with sesame oil flavor. The Peking duck was succulent and crispy. The pancake was hot and was warmed with the steamer. This kept the pancake soft and fluffy. We also ordered the chilly fried chicken with peanuts that was hot spicy and salty. The taste was authentic.