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Przekaż informację zwrotnąVery nice experience at this Mexican restaurant with our family. We really enjoyed all of the food and the prices were reasonable. We will be sharing our experience here on our YouTube channel Southern Country Living with Calvin and
We love there avocado tacos and margaritas. Great place for lunch or dinner.
Perfect....always Perfect! This is one of the only meals I enjoy from restaurants these days. Love texas fajita nachos, texas fajita burritos, El Nopal special, shrimp quesadillas, and shredded chicken tacos. The salsa and cheese dip are always on point as well.
Went for a solo meal before work. Always good food. Never disappointed.
Like El Nopals food. Service is usually decent, although they don 'tseem to understand what put the condiments on the side mean.Be cautious when asking for your items like Sour Cream, dollop of guacamole, and Onion on the side. They charge for a bowl full. (Even if these items are included in your meal. Mind you, Im not asking for EXTRA!!!! )I ordered a quesadilla relena which comes with a little salad, a dollop of sourcream . I asked for the dollop on the side instead of ON my salad. $2.25!Same thing with guacamole. I asked for it on the side....$7.50 for a bowl full. Just wanted the normal portion, just on the side!! We also ordered a chicken quesadilla without stewed peppers and onions and asked for fresh onion on it. They brought a whole bowl full of onions and charged us $2.25.A meal that should have been $26 was nearly $40 before the tip.Seems like a way to increase sales. I dont want to take 4 oz of sour cream or a finely diced onion home. Just one oz for my meal while I eat in your restaurant! Same with onions!El Nopal, please consider the use of ramikins for condiments when people ask for items on the side. No one ordering a plate of food with items on the side that come on it expects the extreme upcharge. Just bring one ramiken of sour cream, not the 4 oz container.