Casal Cocceio - CECCANO

There are no words to describe the quality of the products and the friendliness of the owners. Service congratulations: Dine in Type of Meal: Dinner Price per person: €40–50

Great restaurant, very friendly service, very nice warm and welcoming location. I ate great fish, very good shrimp and Dolce . The wine card has a wide choice, I will definitely return Service: Dinner in Pasto type: Dinner

I went with my friend to dinner and took the tartare as an appetizer, I couldn't understand if it was a dessert or a starter... the meat was sweet was seasoned only with oil and salt, eat lemon and black pepper, only the cherry on the cake

Very welcoming place, not only for the very nice location, but also the very prepared staff. Very satisfied for the courses, fresh and tasty food. Very satisfying experience and I will definitely return, I highly recommend it.

I went to this place because I had read the positive reviews, we arrived and found the very cozy room. We ordered different things, nothing to say about pasta and appetizers but with meat we are not really there! I ordered a cut to the porcini mushrooms, when the smell of mushrooms came, completely covered that of the cut. I tasted it and immediately had the perception that it was not fresh or not well preserved.In doubt, I made it taste to two other friends and they had the same feeling using decidedly heavier terms. I kindly asked to take it back and again the menu ' and jo added that it had something wrong, without specifying or offending, it is not my style. The waiter, kind, even if not very experienced, replied that he would have made her taste to the cook, they are chosen. I would have liked to answer that you eat her but I was shut up .Result, I was put into account, I would not have seen that we were new customers but are chosen however the thing that has given me tremendously annoyance is that no one, especially from the owner, has dared to say a simple I am sorry for the inconvenience ...ZERO! Now I understand why on Saturday night in such a nice location, there were only two tables occupied. It is a shame because the local has potential but management is bad. Answer to your comment: the Fork is an advertising tool that you chose and we were very free to use this method of booking. This does not mean that, as there is a discount at stake, you should give quality products other than expectations or claim a dinner ceremony, advertising is the soul of the trade but I do not think you understood how it really works! We are equally free to order this we want, it does not seem to me that there are mailers on this, among other things, we have ordered some everything, wine, sweet and bitter included! As far as the unconscious situation is concerned, no one has spoken because it is not part of our education to make discussions, but rather we have paid quietly without discussing anything with respectful greeting from all. With the reviews, one's opinion comes out, it's part of the game, if you don't accept them coming to lie, maybe you should change your way of advertising. Good luck