Argentino Rocamar - Castro-Urdiales

All rich but desiloionized because there were no alphajores or a lot of typical Argentine food and we went to eat at 14;30 it is as if you were to an Italian and you have no pasta. the other bartenders very nice and pleasant place

Went for evening meal and found a table with great views over the sea. Asked for a suggestion for both food and wine. Was given a very good rose, which happened to be the most expensive @14 Euro, we ordered a seafood salad which was mainly crab sticks with spinach and lettuce but nice. Main course ended up being pork ribs the best meal in the menu from the waiter which actually was a lot of rib and fat and not a lot of meat! I then had stomachache most of the night so overall could have been a better experience.

Had a steak, it was good, but the pizza was horrible that my wife had, we believe it is aimed at the North European junk food market, the pizza not the steak, drinks cocktail, house wine very nice, the service was very friendly and very nice, good views and lovely fries, mid priced.

A unique Spanish dining experience in a great but secret spot. Anyone who believes the service here is terrible doesn 't understand Spanish dining. My husband and I live in Castro Urdiales and regularly eat here. They have always been fantastic and patient with our terrible Spanish. All the food is great but as it is a grill I recommend ordering from this menu with a mixture of meats. We will keep coming back and bring our visitors here too!

We stopped off in Islares for a night and went here for dinner. We dot speak Spanish so with the waiter wanting to rush through ordering we 'guessed ' both wine and went for what we found out was Veal and a salad. Both were simple and veal was thick chunks from barbecue on a hot plate with quite a lot of fat so needed to be cut off so not actually that much meat, but very good taste! Not expensive, but would go with a dictionary!