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Przekaż informację zwrotnąAgain we were not disappointed, Scampi,amazing. beautiful efficient staff, big young man looking around in front of the house, I'm sorry, can't remember his names, but he's a van. many thanks for all, very appreciated, will dinate there again
Michelin stars eat in a cool beach bistro. the stabslovley. best meal in a long time. lobster absolutely beautiful.
Delicious seafood and local bark and lamb. we stopped at the pub below the road for some beer and the Kerry/Dublin game after the wandering of the dingle away. we were looking for seafood and some local. :: check their bill before they get the bar tab in busy pubs. they sometimes add elements that they do not receive. :: we had no reservation, but we came around 17 o'clock as they opened, was able to secure a table for two. many places in earth will give them an unpretentious table as long as they agree until the next reservation is made. this was white tablecloth and a little expensive portion size and taste was fabulous. we would never have scallops on black pudding with speck, but it is a magical taste. other favorites are the lamb and the scallops. the veggie curry was pretty sharp, but good.
My wife I dined in Pisces on Saturday night last . I had the lamb shank which in my humble estimation was to die for .... cooked to perfection accompanied by a Devine wine sauce Vegetables were also fresh perfectly cooked . My wife had a Caesar salad as a main coarse . She also though the meal was A1 .
Loved it, good food, warm friendly and efficient service, great fish dishes