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Przekaż informację zwrotnąWe went last Sunday all over, we called before going (sudden that there was a table), the treatment, atmosphere, excellent, we ate Sunday men and another men chuletn (25 chuletn matured, at its point, riqusimo, a whole success, 100% recommended
Perfect place. perfect food. unbeatable treatment. a privilege to have aki in the bierzo. you wait for? go and check it out. and then you tell me.
A very nice place to make a stop on a long trip and eat the menu of the day
A timo. 20€ menu. order godello wine round field and we were charged for it 15 € worth 5 € in winery) and at the end the waiter told us: you want some shots . we told you yes to the invitation and came to us on the bill 5 € of the two. In a word the menu was 20 € and we paid 60€. we ate 2 and we paid for the 3. the food itself .bastante mala. nitamos that changed the owner.We did not plan to return. in the dining room- terrace an unbearable heat. 31°.
A unique place to enjoy in family or friends of a traditional, quality food and in an unbeatable environment. We are regular and we feel at home. Congratulations!