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Przekaż informację zwrotnąGreat fish and chips, hamburgers, and pasta! Nice atmosphere, great service, delicious food. We would definitely return and recommend it to anyone.
Casual place full of locals with a good vibe! We ordered the prosciutto platter to share followed by the gnocchi with Gorgonzola and prosciutto. My spouse indulged in the brioche pain perdu for dessert. Family run place, mom is the cook and dad waits on tables and oversee the dining room.
Tuesday night the choices of eating place were limited but this looked ok and generally was. The steak and chips were good as were the waffles and panna cotta. The wine was good, service pleasant and the burgers looked splendid but the reason this review only has two stars is the FISH AND CHIPS chosen by one or our party. #Wotamistakeatomake! To serve what was clearly a slab of frozen cod is a mistake and I would advise its immediate removal from the menu. Arguably it would be ok for le menu enfant but in a town where there are several good restaurants.... and indeed in a restaurant where the food was generally tasty, it is not acceptable especially not at 15€. Perhaps my friend should have known better .... but certainly the restaurant should.
Simplistic kitchen without extra. no elaboration. for having tasted everything, the taste of the products is at the rendezvous in a nice setting (except in the cellar below). but not the quantity (the photo of the beef tartar speaks of itself!). Fries, frankly not terrible. Don't wait until they cool. We're away from home fries, you know? There's nothing for the kids, it's a shame. and one of the few places you don't take the cb! in short, the equivalent of a brewery with the quantity in less and a well salted note.
The atmosphere is nice in this restaurant! Even if the managers seem to miss a little job in the restoration, they are very friendly and smiling. the menu offers traditional dishes (tartares, carpaccios). that you can enjoy on the terrace with a good glass of wine chosen by the boss!