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Przekaż informację zwrotnąGiven the hotel’s location, guests are a somewhat ‘captive audience,’ but the Hotel Cavalieri Della Corona’s restaurant would have been worth going to even if you weren’t a guest. The menu selection and service was good, the prices weren’t out of line, and the food well prepared. I had arrived at the hotel after almost 24 hours of travel, so to be able to sit down in a pleasant dining room and to enjoy an excellent dinner was indeed appreciated. I had scampi with a zucchini risotto, washed down with a nice cold Italian beer, followed by a lemon tart.
We stayed in this hotel, and arrived around Dinner Tea time. Instead of going out we came here as it was the easiest option... Honestly looking back on that decision we should have Gone to Arte Pizza. For a restaurant, the prices of the food are a joke, and portion sizes are Abysmal. My breaded veil tasted off. AVOID THIS PLACE AT ALL COSTS!!!!!
What a find! Excellent meal, huge portions, good price, nice staff. We had grilled octopus (one of the best i have tried and pasta with porcini mushrooms. Interior maybe not super stylish but overall atmosphere is warm. I loved my meal, will definitely come back.
The restaurant is what you would expect to find in a good airport hotel. It is modern, not very atmospheric, but the wait staff are very, very professional. The food is middle of the road and not bad at all. We had had a big lunch so weren't terribly hungry at dinner. We ordered minestrone which was very nice and a seasonal salad which was good as well. The house wine was good and reasonably priced.
Very good kitchen for a hotel restaurant. It is a pity they have totally unprofessional waiters I have waited 15 minutes having ended my dinner to pay for it, and nobody put slightest attention on me.