Le cap des landes - Captieux

We're used to this little restaurant. When we go back to search for mushrooms we love to be restored in this place without pretentious, with simple but delicious cuisine. We are always very welcome. To get more luxurious, you have to go in a 3-star but it's much more expensive! Thanks to our waitress and the boss (kitchen I think)

During a local passage, we were restored in the centre of the village. Parking is easy and the restaurant is located on the national road. The reception is normal. The menu includes variants in inputs, dishes and desserts. The kitchen is traditional and tasteful. The plates are well made and the dishes are good. The service provided by the boss is professional and effective. The price quality ratio is correct, except the wine too expensive.

A single word: Only one advice: don't go! Hygiene limit, service limit, no CB, lead that jump and above all dish immengeable and dessert rance. Very expensive for all this!

Small restaurant or decoration is basic, menu at 17.90€, dishes are good, varied, fresh. Dessert a little limit in freshness, a little expensive for the total, glass of wine served in a 4€ balloon, look for the error.

From crossing to captious we are arrested in this restaurant. We took the formula. Nothing extraordinary but nothing redebitory either.