El Trovador - Capilla del Señor

We went to dinner with my husband a Saturday night, was full. the very warm place. The spectacular millennasas !!!!

We arrived there because when it was too late many places had the kitchen closed. Excellent the attention of the moza. Despite being overflowing with people, she was very kind and even stopped to talk a few seconds. We asked for a promotion of rabas and beer. Excellent dish and in the neighboring tables we saw that the other dishes of the menu were abundant. The flan was heaven itself! By chance we asked for it and it was the most successful. Excellent atmosphere, a very quiet place with a nice decoration. I recommend it and I'll come back again!

I haven't been going for a long time, but the truth is that the owners are good and very entrepreneurs, the food is very rich and the prices are normal!, very nice place!

The place is small but very pleasant, a very traditional corner, offers a varied menu of meats and pastures, with affordable prices. A very comfortable place where you feel like friends, everyone who comes in health!! It is the only place that offers the option of payment with credit card and debit, and does not charge covered, the rest of the restaurant are only with cash payment.

We went with a group of friends on Sunday afternoon. The food is excellent, the lots very abundant and the price a little expensive, but if the dishes are shared, it gets a little wet. The opposite points were: 1) That there was no choice of vegetarian food, and one of our vegetarian friends, the only thing I could ask for was empanadas caprese or ñoquis (And a dish of $200 looked a little expensive). 2) We were placed in a living room with an illuminated fireplace that gave heat in the back of several, we were quite heated from the place, because there was not much space. (3) The worst was the attention of the moza, he answered us in a bad way all the time and, by mistake, making half the people when the others had already finished, this situation made us lose time on the way of the people who are precious, as well as compelling several to see how the rest ate, while their food did not come. In short, if the attention was better, the place would be worth it.