Seabreeze Fish Shell - Cape Town

Really great experience. Your June Special was great. You can choose 2 dishes and there is a good choice. Your ink paste is in place. Everything is quite fresh and well cooked. The staff is very friendly and sitting outside in a warm sunny day is perfect.

We had their delicious cape malay curry and their broken fish and chips. the best I ever had. the service was impeccable. friendly and accommodating from the entry to the exit from all employees, can not believe how much they appreciate their patrons. full of my experience!

Back in business after the Covid lockdown, this little restaurant is tucked away in Bree Street, a stone’s throw away from the Bo-Kaap. I have become addicted to the delicious food that emanates from this kitchen. From a ladies lunch in their private room to a birthday dinner celebration in the evening, absolutely superb. They offer Happy Hour specials on fresh Saldanha Bay and Knysna Oysters served with MCC so pop down and indulge. We were fortunate to have the very talented Chef and owner, Alex Graham in the kitchen. On offer were some mouth watering dishes from roast Kingklip Fillet on Butternut and Sage puree, served with Truffled mushrooms, Cape Malay Seafood curry and homemade Roti, King prawns, Yellowfin Tuna, to a pot of fresh steamed mussels. My lunch time favourite, a reasonably priced, delicious bowl of grilled Prawns served with Squid ink Tagliatelle, roasted tomatoes and chilli topped with fresh Rockett. I cannot wait for the next visit.

Best oysters so far in Western Cape. Amazing deal for lunch(16R each) super fresh, and great smiling stuff. Heads off. That's the way to do it!

We didn’t book a table but were able to be seated outside. Service was great! The manager Noble was a gem. The oysters were fresh and the drinks were yummy and half price Now for the food… I had the pasta and it was divine, my love had the fish and chips and we had the prawn tacos. It was all really good!