Conca Doro - CAMPIGLIA MARITTIMA

Good venturine pastries. very good cream cake and strawberries. then tried other sweets all very well. classical decor with some years already spent. Nice staff. correct prices.

The gold basin has become a fixed phase every time we leave for the sea. wide choice of excellent pastries, the friendliness and hospitality of the staff increase the quality of the service. for almost 5 years, we stopped to pamper ourselves during the holidays, became a place of the heart

Bar above average for quality and choice offered to the customer of the pastry shop. clean room and impeccable service. coffee is also of quality. recommended recommended

Pastries with very beautiful products but the taste did not impress me. Lulù with chantilly filling where I felt the presence of an alcoholic and sweet base with lemon cream where it felt aggressively, it will also be done with Sicilian docg lemons, but the impression was other. Maybe I was unlucky. I will return.

Good pastries with great assortment of pastry with standard and small size. all fresh and very good! Unfortunately the place a little chaotic, many people and service a little fast and nervous. a bad thing I'm full tables Di cups cups plates and inventories As previous clients .... A little more Care and cleaning would not hurt certainly especially because the range of price is higher of the other place in this area !!