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Przekaż informację zwrotnąVery delicious Ethiopian cuisine with amazing decor. a must try space for the one who is mad. unique experience will certainly bring them to Ethiopia
That was my first experience in Ethiopian cuisine. we had the lamb benyanatu, a plate with a few Ethiopian preparations. we also had some cunning Ethiopian tee, which was pretty and pleasant at a cold night. the food was good and the restaurant cozy. overall we had a nice time.
I love the Ethiopian food, the concept of eating it with the hands and the help of the injera, the sour bread, on which the sweet and meat are served, it is spicy and fresh taste, all enchant a real change of habits and culture. I decided to give this restaurant an attempt to pass by from his inner and the food I saw while lurking inside. the place is decorated with original pieces that give a beautiful touch for the device, the main hall in the second floor, very spacious and cozy, that does not help to overcome the feeling of the empty, if there are not many patrons. eating is fantastic and was really a satisfaction. I was lucky to read more.
Ethiopean food is fantastic. Go on a Sunday for the set meal which is even cheaper than normal. If you like curries and spicy food you'll enjoy this. The cheapest meal I've ever had in London by a long way. Be prepared to get your fingers messy eating the curries with the injeera bread is all part of the fun
When dining on Ethiopian cuisine, cutlery is not typically provided. Instead, diners use injera, a tangy and soft flatbread similar to a flattened crumpet, to pick up and eat their food.
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