La Maison du Fleuve

We had the Menu du jour and this was very good quality and reasonably priced. The service was excellent.

Off the beating path restaurant, located over the Garonne River, on a deck, has a great view of the river. Service was great and attentive and food was fine, although some in our party did not like the kind of undercook grilled duck served. When and if in the area is worth visiting!

Our family of 8 had very nice meal here. They served the children quickly, who enjoyed watching the boats go by on the river. They even set up a large round table to accommodate us.

Had a very good meal here. The view was wonderful. We had the beef, which was very good. Nice wines by the glass too. Did not give it an excellent because the staff seemed to cater more toward the French patrons rather than Americans. Watched them serving the other tabbles. Our service, although adequate, was not what I am used to in the US and a bit slow. Had to ask for a lot of things. For these prices, expected better. We even had someone in our party who spoke French fairly well. Other than that, we enjoyed it.

Alors j'étais resté sur une fausse note en 2015 et du coup quelques doutes avant de tenter de nouveau.... Et bien ce fût une agréable surprise avec des petits bémols tout de même ;) Nous avons dîné à la carte.... Oeuf à 64°c, risotto au Parmesan, croquetas de volailleVégétarien : Tajine d’aubergines, pois chiches et fèvesTapilla de porc confite, sauce aigre douceet déclinaison de carottesMoelleux au chocolat, guacamole sucré, sorbet framboiseAnanas en textureL'entrée est excellente, rien à redireIdem pour le plat végétarienPour la tapilla il y a clairement trop de sauce aigre douce :( ça gâche un peu le plat.... Chef il faudrait en mettre moins ;) Autre reproche la déclinaison de carottes était froide, température ok pour la viande. Côté desserts, délicieux! Tout est super bien présenté !Le service est agréable mais un peu rapide... même si on a du réclamer nos verres de vin oubliés :) Il serait intéressant d'apporter le vin la tapenade et de décaler l'arrivée de l'entrée pour apprécier un peu ;) Voilà Chef :) que du positif globalement ! C'est vraiment top :)