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Przekaż informację zwrotnąI had the lotoise salad, with foie gras, slices of smoked duck and gizzards as well as greens. It's pretty good for a dinner and it was delicious. The foie gras was of first order, the slices of duck magret had a wonderful smoke and even the gizzards were succulent. On the other hand, I took a salad in a cahors brewery where the smoked duck had a taste of salt and the gizzards were dry brown pieces. excellent dinner and good value for money to start.
I love pancakes but I must be gluten-free. French traditional cakes, based on buckwheat flour, are the answer! More mellow and thicker than the best known pancakes, mine was served with ratatouille and salad. the eggplant was cooked to divine perfection, a rare treat! great choice of fillings with pancakes or cakes, and after the dish, we were too full for pudding! We were able to sit on the sidewalk in the sun and the atmosphere was very French. Mom and I speak French but were impressed by the waitress' English. a wonderful find, nestled in a quiet secondary road
Elegant and elegant environment in the old city with friendly and efficient service. wide choice of salads, pancakes and desserts. well prepared and presented food. It changes pleasantly from the more traditional cuisine. would certainly seek to return.
We've been a little disappointed by the galettes here. we prefer a crunchy crêpe and these were a little soft. the trims were however delicious, so perhaps for others, the outside cooked crisp would not matter.
My wife and I had lunch here yesterday. We both had cakes with a salad of accompaniment. My wife had duck jam, mushrooms and onion. mine had ham, cheese, eggs and a wonderful piperade sauce. These are the best cakes we've ever had. The restaurant is in a charming old building. they also have a selection of salads and dessert pancakes. in addition to beer and wine, they also have bretagne cider. We'll certainly be back!