La Sirena - Cadaques

Finding La Sirena in the backstreets of Cadaques is a challenge, but the effort is worth it. We ate Paella for 3 and sole (lenguado) for 1 both were perfectly cooked and served fresh from the stove. The paella was full of scallops, clams, mussels, crab legs and pieces of chicken it was a challenge not to overeat. Crema Catalana and coffee finished the meal off perfectly.

Iñaki and his team really have curated a gem of a restaurant. We were initially disappointed with the potential restaurant options around Cadaqués. Most other places were either closed or overpriced and touristy waterfront restaurants. We stumbled upon this little gem after searching for a spot to have dinner for around twenty minutes. Iñaki somehow found us a table even though the restaurant was booked for the entire evening. We had razor clams, scallops, suquet (traditional Catalan fish stew , along with a local wine, some apertifs (try their house vermouth! and digestifs, and the most delicious Crema Catalana for dessert. Everything tasted fresh, in fact this was one of the best meals I’ve had in a while! The service was top-notch, the small staff was friendly, conversational, and willing to provide recommendations. I highly recommend this restaurant to anyone looking for a memorable meal!

Nice restaurant with great rice. Good service.

The very good food and treatment, even better! . Thank you for such a beautiful birthday celebration!

Small but very nice restaurant lost between the streets of the center of all parts. beautiful and curious terrace, enclaved in an alley. Dinner 10. the waiter who attended us very nice and attentive, offered us half a ration of mussels to the sailor even though there was no letter for them, so that we could also try a ceviche, with a lot of tiger milk, although something spicy was reduced perfectly with the boniato that accompanied him. we also ask for a fresh and very well prepared fish. I recommend visit 100