Bang Bang Byron Bay

Book well in advance, especially if you want to eat on Friday or Saturday. Although a little pricey (note surcharges on Sunday and public holidays), given the quality, taste and serving sizes, it actually isn't too bad value for money wise. We definitely over ordered, so be careful with how much you order Cocktails: loved my call me later colada, and the floating market was a treat. Smalls: salt and pepper tofu was firm and the topping and sauces worked well. The prawn toast was perfect in every way except they make the prawn into a past (I prefer actual prawn pieces) Bigs: loved the chicken larb, very generous with the serve and amongst the best in Australia. The beef brisket massaman curry was excellent. Each component (potatoes, beef and sauce) were outstanding in their own right. The salted cucumbers were very refreshing. Next time I think we will stick to two smalls, a big and a salad and see how we go.

My god, what an incredible restaurant!! Up there with some of my all time faves. The food was next level the combination of flavours insane. Best Massaman curry I've ever had. The pad seuw Korean popcorn chicken also amazing. Staff were attentive friendly. Service was fast. Also top notch atmosphere vibe in there. Cocktails also so so good!! Get down here!

Experienced dining here with a group of friends (8 in total). The food was probably the best Thai I have eaten, not greasy at all, was fresh and full of flavour. Having to have the set banquet because of the larger group and order anything else you wanted as additional was frustrating as it didn't fit everyones taste/anaphalactic allergies. I don't think it made the experience easy. The decor was cool and there was live music (DJ) also really cool but abit loud for 7pm and dinner time. The staff were amazing, personable, friendly and very attentive. Great for a quick chat too. I would dine here again, set menu is annoying but being the restaurant is so busy I can understand why it is in place. Highly recommend.

Went on Sunday evening at about 616pm and they were able to fit us in as long as we ordered and ate reasonably quickly. Mission accomplished. We were out by 717pm. Satay roti for entree, Crispy Cashew Chicken and a large Braised beef rib. Quick efficient service and good tasty meals. Quantity was more than adequate and quality was fine too. With a couple of drinks it was a little expensive but a worthwhile experience.

Really excellent, we went back there on the 2nd evening of our trip to Byron Bay because it was so good! Service: Dine in Meal type: Dinner Price per person: A$60–80 Food: 5 Service: 4 Atmosphere: 4