Club Burleigh - Burleigh Waters

Steaks were boiled and garlic bread burned. the meals came with cold vegetables. no one was happy with the meal of here and the staff was harmless

One of our friends ordered the frying pig and the meat was nothing like a normal frying pig. the meat was cut thick (clear over left) and browned on both sides in a grill or a pan. there is nothing more beautiful than freshly cut hot roast pork. but this version was an epic failure. if it is not fresh, please take it from the menu.

6 family members visited a meal here. the personal was beautiful. most meals were enjoyed, although my steak was overcooked, but veges were fresh

This small restaurant is a hidden gem. The staff is friendly and efficient, the food is delicious, and the prices are reasonable. Parking is easy to find and plentiful.

This restaurant used to be a decent spot to grab a drink, but now they have raised their prices and the quality of the food has suffered. We tried to order the Barra Special but it was already sold out, even though we arrived at 6.30pm. The Schnitzel we ordered was overcooked and nearly burnt. The Pasta Ratatouille was cold, mediocre, and way too expensive. The food should be the main attraction, but unfortunately it fell short of our expectations.