Sottovoce - Buenos Aires

Great service, legendary pasta gave us champagne on the house as soon as we are there, so it is a big . I know other reviews mention that you have a reservation so not really, we have it fast and easy no reservation.

Service was very good and the food was delicious. I ordered a ojo de bife, that could have been a slightly better cut, but it was cooked medium rare to perfection. I would recommend this place to others.

Suitable for a business meal. I ate pasta after so many days having meat in BA. The only con is the appalling traffic conditions of Puerto Madero currently

I went with a group of tourists, we reiceived a complimentary cup of, what according to the waiter, it was champagne but it tasted like Campari. Then the waiter had some problems taking our orders in english, he was kind but not very proffesional. The Italian food was ok, nothing i won't forget, the table was served with plenty of bread. The prices are high but not the highest of Puerto Madero. Overoll good but not great restaurant

It was very confusing and stressful experience. Supposedly good seafood restaurants does not have much fish or for example octopus. When we ordered Shrimp and scallops for 916 pesos we got shrimp and calamari. Explanation was that menu translated wrong. They charge us for bread 300 pesos too. Bottom line- stay away and look for options which plenty around.