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Przekaż informację zwrotnąUp Thai is phenomenal. Their chef team consistently makes the best chicken krapraw (spicy minced chicken) anywhere in NYC. Those who know Thai food will know that finding authentic and delicious krapraw has become more challenging lately, even in the great food city that New York is. A true gem of a restaurant, with high quality and delicious dishes served during each visit. I’d give 6 stars if I could.
Loved the duck tamarind! I wish to be back soon to try more! It was very yummy! My favorite so far!
Everything was amazing. We didn't have reservations, and were seated right away. The drinks and food came quickly, and everything was delicious. Highly recommend.
Some of the best Thai I have had in New York. This place has quickly become a staple of my eating out rotation. I think how busy it is on almost every night speaks to its quality.
First time here but very impressed by this place. Nice decor, cozy and friendly staffs. It's not 100% Authentic Thai cuisine more about fusion and creativity in Asian food, but I like it! In case you don't know what to order. The “Crab meat glass noodles” is a must try, it has a long Thai name that I can't remember. It was so good that 4 of us don't know if we like the curry more or Crab noodles more. And for desserts we ordered Mango Mousse and Taro Sticky Rice with Coconut milk. The Taro Stick … – show