Susuru Ramen - Broad Channel

Arguably one of the best (if not the best) ramen places in NYC. Staffs are super nice and friendly. Broth and noodle are on point. Appetizer and drink selections are decent too.

Last time I tried to come here it was PACKED with people waiting to sit which is usually a good sign. Got the chance to come back for take out and I can see why there was a wait. I started with a shrimp bun which had a wonderful sauce on it. The shrimp appeared to be butterflyed then pounded flat and fried. I could eat these all day they were so good. Decent size for the price as well. For the main, I went with the deluxe Raman. I was very happy to see that they had real Raman “to go” containers … – show

Susuru Ramen is a Gem in Astoria; Food Quality, Atmosphere, and Service. Since I've moved to Astoria 10 months ago, we've passed Susuru Ramen quite sometimes, but never had a chance to stop by. However, tonight was our visit and I must say, What the F k I've been doing? First, Food quality; we ordered Shishito, Chicken Karaage, Katsu Bun, and Deluxe Ramen. It's F king great! Chicken Karrage was ok, Shishito was ok (but with Seasoned powder, it's great! Katsu Bun was great; Great enough th … – show

Cute small ramen place, good ramen, great appetizer list. Marinated egg was cold which as little weird but otherwise nice experience.

Wow. I go to a lot of ramen places in the city and Queens and this place is among the best, if not the best. The miso ramen had a rich cream on top which added a silky mouth feel. The kimchi had a bubbly effervescence indicative of an active fermentation. The chasu was rich, smoky and flavorful. They also had a unique beer list consisting of local brews like lagers and saisons done with rice wine or in a Japanese style. On top of that the staff is super nice.