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Przekaż informację zwrotnąTake the negative reviews to heart. Firstly, the service was decent. They weren't on top of their game, but it sufficed. Secondly, the food was sub-par for the price. The shrimp cocktail was served over dry ice to create a fog effect on the table, appealing to my mother-in-law, but at $29 and 3 jumbo shrimp it was not worth it. The Ceasar salad tasted as if it was store bought, and at $19 we would like genuine shaved parmasean and to be offered cracked pepper. We asked for our Porterhouse to … – show
I do not know how this place has such a high rating. Service was great but if you are actually trying to find a great dry aged steak this is not the place to go. Very underwhelming experience with average tasting food.
The place is so cute and the food was amazing. The server was friendly. He made me a drink I asked for a margarita in a martini glass shortly after the drink it was so strong it took me to mars. But overall experience was good
As you would expect from an NYC steak house. Perfectly cook steak, plentiful sides, welcoming staff. An experience that is very hard to duplicate but should be the standard.
It was a great fine dining experience. I am a local and always check out new spots but this is one of the places that I'll continue to visit again and again. Amazing food, great environment, good music without it being too loud. The owner/management was very pleasant and welcoming.