Eight Jane - Broad Channel

＊ Jian Bing 煎餅果子 Every jian bing is freshly made by the auntie at the open kitchen. It was enjoyable to watch her spreading the crepe batter, breaking eggs and wiping spicy sauce onto the crepes. As every piece is made to order, it was piping hot when we got it lol it almost burnt our fingers and tongues. Folded with a thin and chewy crepe wrappers, the jian bing is smothered with two eggs, cilantro, scallions, and pieces of crispy deep-fried crackers. It was cut into two halves and placed in separate paper sleeves, so I felt like paying $5 for two pieces of stuffed jianbings was unbelievably cheap. High recommend getting a jian bing with a cup of soy bean milk to kick start your morning. Cash only. Menu is written in Chinese, so better look over the reviews online and plan what do you wanna get if you can’t read Chinese.

Lovely people. Tasty and authentic crepe made on the spot. Prices were beyond reasonable.

I honestly wasn't too impressed. While it's definitely a nice spot for a quick snack or maybe breakfast, I expected bolder flavors. It's enjoyable to try, but I can't see myself craving it. I think it's worth a visit to see what you think for yourself. Food rating: 4/5.

The food here is truly authentic and delicious. It’s take-out only, but you can conveniently place your order in advance using a phone app. The dishes are made fresh and served piping hot, so be careful not to burn yourself. However, be sure to enjoy your meal soon after picking it up, as it can get soggy if left too long. The menu is exclusively in Chinese, but you can point to pictures when ordering. The staff also speaks some English, so you shouldn't have any issues ordering even if you're not fluent in Taiwanese Mandarin.

This little Chinese street food spot is quite the experience. Despite its small size, there's always a line outside. The menu is in Chinese, so it's a good idea to ask for help with the options. They take your order and assign you a number, but the dishes are served in no particular order. I tried a Jing Bing and opted for spicy; it was really good and very affordable. It's similar to a crepe filled with egg and comes with a crispy wafer for added texture.