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Przekaż informację zwrotnąExcellent bistro fare, and real “sarrasin” savory crèpes
We love the food, staff are super friendly. Will come here again!!!!
Ignore the negative reviews. This place is a gem. The espresso martini, absolutely delicious. The lobster Mac and cheese, OMG. My sister ordered a sandwich and a mimosa- she was happy with both. Next, we shared the chocolate mousse and the crème broulee- delicious! We were treated very kindly and felt very welcomed.
STAY AWAY FROM THIS SALTY OVERPRICED RESTAURANT. We were pestered for not having a reservation in this shopping center, mostly empty, eatery. The food was so salty and watery that for the first time IN MY LIFE I asked them to take it back… NOT EDIBLE. our food came out cold, no refill for overpriced coffee that arrived AFTER our meal arrived and we paid more than $50 per person. Incredibly disappointing
I used to love this restaurant before I tried their steaks. Other basic dishes are good. But steak au poivre was disastrous. The source was a complete fu. The meat was chewy. It is an easy dish to cook amongst the french dishes. I can cook it 100 times better at home. They should consider firing the line cook or the chef should make it. The service was not very good although it is a busy restaurant. With these kinds of price and service, I would go for the ones in the city.